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Steakhouse Potato Salad: Indulgent Recipe with Turkey Bacon and Chicken Ham

Steakhouse Potato Salad

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Enjoy this rich and savory Steakhouse Potato Salad, packed with the flavors of turkey bacon and chicken ham, perfect for any gathering.

Ingredients

Scale
  • 2 pounds potatoes
  • 6 slices turkey bacon
  • 1 cup diced chicken ham
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped green onions

Instructions

  1. Boil the potatoes until tender, then drain and let them cool.
  2. Cook the turkey bacon until crispy, then chop it into pieces.
  3. In a bowl, mix mayonnaise, sour cream, mustard, salt, and pepper.
  4. Dice the cooled potatoes and add them to the bowl with the dressing.
  5. Fold in the chicken ham and turkey bacon.
  6. Garnish with green onions and mix well.
  7. Chill the salad for at least an hour before serving.

Notes

  • For a healthier version, use Greek yogurt instead of mayonnaise.
  • Add celery for extra crunch if desired.

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