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Classic Homemade Orange Candy: Easy Recipe for Sweet Indulgence

Classic Homemade Orange Candy Recipe
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Indulge in the delightful flavors of this classic homemade orange candy recipe. Perfect for sharing or enjoying yourself!

Ingredients

Scale
  • 2 cups granulated sugar
  • 1 cup fresh orange juice
  • 1 tablespoon orange zest
  • 1/4 teaspoon salt
  • 1/4 teaspoon cream of tartar
  • 1 teaspoon vanilla extract

Instructions

  1. In a saucepan, combine sugar, orange juice, orange zest, salt, and cream of tartar. Cook over medium heat until the sugar dissolves.
  2. Bring the mixture to a boil and cook until it reaches 250°F (hard ball stage).
  3. Remove from heat and stir in vanilla extract.
  4. Pour the mixture onto a greased marble slab or silicone mat.
  5. Allow it to cool slightly until it can be handled. Then, knead until it becomes smooth and pliable.
  6. Shape the candy into small balls or your desired shapes.
  7. Let the candies cool completely before serving.

Notes

  • For a more intense orange flavor, consider adding additional orange zest.
  • Experiment with shapes to make the candy more festive.

Nutrition

Find it online: https://www.tastewithmom.com/classic-homemade-orange-candy-easy-recipe-for-sweet-indulgence/