Experience the ultimate breakfast delight with this turkey bacon and chicken ham casserole, featuring crispy hash browns and fluffy eggs for a perfect start to your day.
Author:Souzan
Prep Time:15 minutes
Cook Time:50 minutes
Total Time:1 hour 5 minutes
Yield:6 servings
Category:Breakfast
Method:Baking
Cuisine:American
Diet:Low Carb
Ingredients
Scale
1 package hash browns
8 large eggs
1 cup milk
1 cup turkey bacon, chopped
1 cup chicken ham, diced
1 cup shredded cheese
1 teaspoon salt
1/2 teaspoon black pepper
Instructions
Preheat the oven to 350°F (175°C).
In a large bowl, combine hash browns, eggs, milk, turkey bacon, chicken ham, cheese, salt, and pepper.
Pour the mixture into a greased baking dish.
Bake for 45-50 minutes, or until the eggs are set and the top is golden brown.
Allow to cool for a few minutes before serving.
Notes
This casserole can be prepared ahead of time and stored in the refrigerator before baking.